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The Menu

Family Style Appetizers:

  • Shoyu Style Ahi Poke with Taro Chips

  • Coconut Shrimp

  • Spam Musubi

  • Local Waimea Baby Green with Shaved Radishes, Heart of Palms, Tomato, Carrots, Big Island Goat Cheese, Lilikoi Dressing

Family Style Stations:

  • Roasted Huli Hulu Style Chicken w Pickled Peppers & Onions

  • Broiled Misoyaki Kona Kampachi w Stir Fried Bok Choy

  • Roasted Root Vegetables of Carrots

  • Molokai & Japanese Sweet Potatoes, Tossed in Brown Butter

  • Lomi Lomi Salmon

  • Waipiʻo Hoiʻo Salad

  • Poi 

Action Stations:

  • Traditional Imu Cooked Pork

  • Kiawe Broiled Steak w Herb Roasted Garlic Butter

Family Style Desserts:

  • Pineapple Upside Down Cake

  • Chocolate Raspberry Mousse Cake

  • Coconut Chia Pudding

Keiki Dishes:

(Available 5 years and younger)

  • Mac and Cheese

  • Chicken Fingers



  • Complimentary Welcome Cocktail and Soft Drinks

  • No-host Bar

  • Self-Serve Coffee & Tea Station

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